Neil’s Kitchen comfort food and calming interior moved yet motivated me. Will come back for more.
Kaka Restaurant generation of cuisine brings out the natural goodness of fresh ingredients use just like returning the time of true Filipino culture food heritage.
COMIDAChef’s headed by Chef Danny de la Cuesta is a simple, quaint diner hideaway is a multi-ethnic dining experience where different flavors clash on purpose.
Enjoy the flavors of Malabon Cuisine as one goes through the historical streets of the city via Tricycle Tour
Krazy Garlik would be a fave foodie place of my fellow consultants in Greenbelt and my family in Alabang as we were crazy with their infused galicky meal like our fave Hara Kiri Fried Rice, Garlic Snowflakes Pizza and Garlicky Crispy Pata.
I vividly remembered GoodAH way back when I was in the metro, their branch in CEU Mendioa eating Goto, Pares and Tapsilog with hubby everytime we were looking for food nearby.
No one is born a great cook, one learns by doing it.
I love the location of our hotel here in Cebu – near foodie places where I can dropped off just by walking. Example of one of those famous restaurant is Zubuchon located at Mango Avenue.