Nissin-Universal Robina Corporation (NURC) launched its latest offering, Nissin Souper Meal, through its Japanese-themed noodle festival, Nissin Souper Food Trip.
The Nissin Souper Food Trip was held at Robinson’s Place Ermita, Manila that featured a food alley with four noodle stalls.
The stall showcased visual representations of Nissin Souper Meal variants with an accent of Japan’s famous cultural icons—the cherry blossom, the lantern festival, the Zen garden, and the torii.
The highlight of the event is the larger-than-life Nissin Souper Meal bowl installation that contained numerous bowls of the Nissin Souper Meal variants.
Mall-goers were given a chance to guess the total number of Nissin Souper Meal bowls inside the giant installation for a shot at prizes from the brand.
“Nissin Souper Meal is meant to cater to the needs of the modern and active who, despite their busy schedule, still consider eating quality, filling and great-tasting food,” said NURC Business Unit General Manager Marcia Gokongwei.
Nissin Souper Meal’s large serving of noodles and condiments comes in four delicious flavors:
- Seafood (the best-selling flavor among all instant cup and bowl noodle brands)
- Beef Brisket (rich Chinese-inspired beef broth)
- Hot & Spicy (chicken and mushroom soup with an intense level of spiciness)
- Garlic Pork Tonkotsu (Nissin’s first-ever pork-based variant in a light, creamy pork soup with a hint of garlic).
For only P29, you can satisfy your taste buds and appetites with Nissin Souper Meal.
Don’t miss this one-of-a-kind gastronomic experience at the next Nissin Souper Meal Food Trip events on January 16 to 17, 2016 at Trinoma Mall and January 30 to 31, 2016 at Glorietta Mall.
For more information, visit Nissin Souper Meal Facebook Page.