Santouka’s ramen offerings are masterfully made with imported ingredients—from the noodles down to the soup, which is cooked for 20 hours daily to keep it fresh and healthier but delicious to the last drop.
Tag: Hokkaido Ramen Santouka
Splurge w/ Joy At Hokkaido Ramen Santouka
Food, like a loving touch has the ability to comfort which Ramen Santouka have when one start to sip their bowl of goodness.